M/s. Prajapati Keval Dineshbhai

1.Rate and Classification of Salted and flavored Potato Chips.
2.Rate and Classification of Potato Sev (Aloo Sev)
3.Rate and Classification of Potato Chivda
4.Rate and Classification of Potato Sing Bhujiya
5.Rate and Classification of Sev Mamara (Roasted Puffed Rice mixed with Nylon Sev)
6.Rate and Classification of Chana Daal (Fried Split Bengal Gram)
7.Rate and Classification of Gathiya
8.Rate and Classification of Khatta Mitha Chevda Mixture
9.Rate and Classification of Potato starch